Ultra-rare 122-year-old chocolate bar found during house clearance tipped to sell for hundreds
Date: 2024-10-21
A 122-YEAR-OLD chocolate bar was discovered intact during a house clearance and it’s now selling for hundreds.
The antique chocolate was found in a commemorative tin and still had some of the silver wrapping.
An astonishingly old chocolate bar was discovered during a house clearance[/caption]
The not-so-tasty treat is 122 years old[/caption]
Now the antique choccy is heading on sale with auctioneers tipping it at £200[/caption]
The bar was pretty much intact, including some of the silver wrapping[/caption]
Being over a century old, the collector’s item is set to go to auction and may go for around £200.
Auctioneer Jay Goodman-Browne said: “This type of item is just so rare.
“It’s quite remarkable that it went uneaten for so long, especially as this would have been regarded as a real treat at the time.
“Sweets and chocolates were still a relative novelty, to not eat it must have been a real challenge.”
The choccy was produced by British confectionery brand Rowntree’s in 1902 and was in a tin embellished with images of King Edward VII and Queen Alexandra.
Luckily the tin had the date printed on so auctioneers were able to timestamp it.
Rowntree’s has been around since 1881 and is known for Fruit Pastels and Randoms gummy sweets.
In 1902 chocolate was still luxurious and so the owner exhibited good self-control to save the treat.
Chocolate was still considered a relative novelty at the start of the 20th century which may be why the owner wanted to save it.
Auctioneers at Auctioneum Ltd, Bath, have valued the delicacy at £200.
The sale is set to take place on November 4 and the lucky winner will get to take the sweet deal home.
Only a few chocolate bars from that timeframe are known to exist now which price the item up.
The silver wrapping paper was also untouched however the buyer has advised not to eat the historic dessert.
Goodman-Browne added: “It’s not in bad shape considering its age.
“It’s still got some of the silver paper, and the tin has done a good job of protecting it.
“However, I’m not so sure it would still pass the taste test!”