Peru’s second-favourite way to drink its favourite spirit, pisco
This is the second most popular way to drink pisco in Peru, after a sour. If you don’t have ginger syrup, cordial or wine to hand, you can always swap the soda for ginger ale, though if you’ve got a sweet tooth, you may also want to add a drop of sugar syrup, too.
Natasha Bermudez, Llama Inn, London EC2
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